The Larsen Group and other RBC Wealth Management Mequon employees were extremely busy serving breakfast to over 75 people at the Ronald McDonald House. The biggest hit of the day was Branch Director, John Larsen’s homemade french toast. All of the families were extremely thankful for the meal. Team RBC looks forward to cooking for them again!
Recently, several members of the Mequon Branch volunteered at the Ronald McDonald House of Eastern Wisconsin. They were busy cooking breakfast for over fifty people that are guests of the house. On the menu: French toast, sausage, eggs, bagels, fruit salad, yogurt, doughnuts (brought in all the way from Chicago), and a variety of juices and milk. The families seemed very appreciative of the meal before a long day at the hospital. The families that are in the hospital have a sick child that is receiving treatment at the nearby Froedtert Children’s Hospital. We enjoyed getting to meet everyone and learn more about their strong and inspirational children.